Meat Menu

Appetizer
Smoked beef carpaccio, black truffle and stracciatella
Sliced venison with red port and foie-gras
Potatoes flan and Vichy carrots
Neapolitan Pastiera / Sicilian Cannolo / Limoncello Tiramisu
Price: 55€

Fish Menu

Appetizer
Dry-marinated salmon carpaccio with pink pepper and caviar
Cornucopia of sea bream and scampi in its bisque
Parsley potatoes and Vichy carrots
Neapolitan Pastiera / Sicilian Cannolo / Limoncello Tiramisu
Price: 50€

⇨ Order via WhatsApp

To order your Christmas or New Year's menu, please reserve by Whatsapp or by phone at +32 472 76 28 06